Tuesday, September 24th
$13.50
Description
Quinoa and Beef Primavera (GF/DF) – Garlic quinoa tossed with brussel sprouts, mushrooms, peppers, cherry tomatoes, and sweet potatoes. Topped with herb crusted beef and lemon vinaigrette.
Ingredients: Sirloin chunks, Quinoa, garlic base, brussel sprouts, cremini mushrooms, red peppers, cherry tomato, sweet potato, avocado oil, salt, pepper, garlic, white wine, balsamic vinegar, parsley, oregano, beef, lemon, vinegar, honey.( calories:~ 1475)
Oven roasted bone in pork chops(GF) – two thin sliced bone in pork chops, sauteed green beans and onions, Quiona pilaf, topped with a garlic honey drizzle.
Ingredients: Pork, green bean, red onion, Quiona, celery, carrot, red wine vinegar, chicken stock, garlic, salt, pepper, honey. (Calories:~ 1300)
